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Delicious Pizza Roll-Ups

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A fun and easy-to-eat twist on traditional pizza, perfect for family dinners or gatherings.

Ingredients

  • Pizza Dough
  • Mozzarella Cheese
  • Pepperoni or Toppings of Choice
  • Pizza Sauce
  • Italian herbs and garlic powder
  • Olive Oil

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Roll out the pizza dough on a floured surface to about 1/4 inch thick.
  3. Spread pizza sauce over the dough, leaving a margin on the edges.
  4. Sprinkle mozzarella cheese on top.
  5. Add pepperoni or preferred toppings, then sprinkle with seasonings.
  6. Roll the dough into a log, tucking in the filling as you go.
  7. Cut the log into 1-inch pieces and place on a parchment-lined baking sheet.
  8. Brush the tops with olive oil.
  9. Bake for 15-20 minutes or until golden brown and cheese is bubbling.

Notes

These roll-ups can be customized with various toppings and sauces, making them versatile for any preference.

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