Peanut Butter Marshmallow Squares
Easy and delicious no-bake treat combining peanut butter and marshmallows, perfect for family gatherings or a quick dessert.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 16 squares 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 cups mini marshmallows
- 1 cup creamy peanut butter
- 2 cups rice cereal
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions
- Prepare the baking dish: Line an 8×8 inch baking dish with parchment paper.
- Melt the marshmallows and peanut butter: In a large microwave-safe bowl, combine mini marshmallows and peanut butter. Microwave on high for 1-2 minutes, stirring every 30 seconds until smooth.
- Stir in vanilla and salt: Add vanilla extract and a pinch of salt to the melted mixture, stirring until well combined.
- Add rice cereal: Gently fold rice cereal into the mixture until thoroughly coated.
- Press into the baking dish: Pour the mixture into the prepared dish and press down firmly with parchment paper to create an even layer.
- Chill to set: Refrigerate for 1-2 hours until firm.
- Cut and serve: Remove from the dish, cut into squares, and enjoy!
Notes
Store in an airtight container at room temperature for up to a week or in the refrigerator for a firmer texture.
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://easydishestomake.com/peanut-butter-marshmallow-squares/