Peanut Butter Balls
Peanut Butter Balls are the perfect blend of sweet and nutty flavors, making them a delightful no-bake snack or dessert option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- ¾ cup creamy peanut butter
- ¼ cup maple syrup or honey
- 1¾ cup old fashioned oats
- ¼ cup mini chocolate chips or mini M&Ms (optional)
Instructions
- Add the creamy peanut butter and maple syrup (or honey) to a large mixing bowl. Stir well to combine until smooth.
- Next, add the old fashioned oats to the mixture. Mix thoroughly until the oats are well incorporated.
- If using mini chocolate chips or M&Ms, fold them into the mixture after combining the oats.
- Using a tablespoon scoop, portion out the mixture and roll each scoop into smooth balls.
- Arrange the formed balls on a plate or baking sheet, then refrigerate in an airtight container until you are ready to enjoy them.
Notes
Make sure to use creamy peanut butter for the best texture. Store in an airtight container in the refrigerator for up to a week or freeze for longer storage.
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 6g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://easydishestomake.com/peanut-butter-balls/