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Mozzarella Garlic Butter Chicken Bowties

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Indulge in this creamy and flavorful Mozzarella Garlic Butter Chicken Bowties dish, perfect for cozy dinners.

Ingredients

Scale
  • 2 cups bowtie pasta
  • 1 pound chicken breast, diced
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 2 cups mozzarella cheese, shredded
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Cook the bowtie pasta according to package instructions, then drain and set aside.
  2. Melt the butter in a large skillet over medium heat until foamy.
  3. Add the diced chicken and cook until browned, about 6 to 8 minutes.
  4. Stir in the minced garlic and cook until fragrant, about 30 to 60 seconds.
  5. Pour in the heavy cream and let it simmer until slightly thickened.
  6. Add the mozzarella cheese, salt, and black pepper; stir until smooth.
  7. Combine the cooked bowtie pasta with the sauce, tossing to coat evenly.
  8. Garnish with fresh parsley before serving.

Notes

Cut chicken into uniform pieces for even cooking. Use reserved pasta water to adjust sauce texture.

Nutrition

Find it online: https://easydishestomake.com/mozzarella-garlic-butter-chicken-bowties-cheesy-cream-3/