Print

Gelatin Snack

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delicious and guilt-free treat perfect for supporting weight loss, gelatin snacks are chewy, nutritious, and easy to make.

Ingredients

Scale
  • 2 tablespoons gelatin powder or sheets
  • 1 cup cold water or juice
  • 1 cup 100% natural fruit juice (orange, apple, or berry)
  • Sweetener (optional, such as honey or stevia)
  • Citric acid (optional)

Instructions

  1. Gather all your ingredients and measure approximately 2 cups of liquid in total.
  2. In a medium bowl, sprinkle the gelatin powder over 1 cup of cold water or juice and let it bloom for about 5 minutes.
  3. In a saucepan, gently heat the remaining 1 cup of juice over low heat, avoiding boiling.
  4. Pour the bloomed gelatin mixture into the warm juice and stir until completely dissolved, about 2-3 minutes.
  5. Add any sweetener, if desired, and stir until dissolved.
  6. Pour the mixture into molds or a shallow dish and refrigerate for at least 2-4 hours until fully set.
  7. Once set, cut the gelatin into cubes or fun shapes and enjoy your delicious gelatin snacks!

Notes

Store gelatin snacks in an airtight container in the refrigerator for up to 5-7 days.

Nutrition

Find it online: https://easydishestomake.com/gelatin-snack/