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Garlic Butter Chicken Bites

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Warm, garlicky, and perfectly golden, these Garlic Butter Chicken Bites are a speedy weeknight winner that tastes like comfort.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon dried parsley (or fresh, chopped)
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)
  • Lemon wedges, for serving (optional)

Instructions

  1. Prepare the chicken by cutting it into bite-sized pieces and patting them dry.
  2. Season the chicken with salt, black pepper, and red pepper flakes if using.
  3. Melt butter in a large skillet over medium heat.
  4. Add minced garlic and sauté for 30 seconds until fragrant.
  5. Add the seasoned chicken to the skillet and cook without stirring for 5-7 minutes.
  6. Stir the chicken and continue cooking for 5-7 more minutes until fully cooked and golden brown.
  7. Sprinkle parsley over the chicken and toss to coat.
  8. Ensure the chicken reaches an internal temperature of 165°F (75°C) and serve with lemon wedges if desired.

Notes

Use room temperature chicken for more even cooking. Cool completely for storage, and reheat gently to preserve texture.

Nutrition

Find it online: https://easydishestomake.com/garlic-butter-chicken-bites-2/