Print

Cheesy Pizza Ravioli Bake

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A comforting and delicious dish with layers of cheesy goodness, zesty Italian sausage, and hearty ravioli that is perfect for family dinners or game day feasts.

Ingredients

Scale
  • 450 grams Italian sausage
  • 700 milliliters marinara sauce
  • 1 tablespoon olive oil
  • 1/2 yellow onion, diced
  • 1 teaspoon Italian seasoning
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • Freshly ground black pepper, to taste
  • 200 grams shredded mozzarella cheese
  • 65 grams chopped bacon
  • Pepperoni slices, as desired
  • 710 grams frozen cheese ravioli

Instructions

  1. Preheat the oven to 175°C (350°F).
  2. Prepare the vegetables: Dice the onion and chop the bacon if it is not pre-chopped.
  3. Heat olive oil in a large skillet over medium heat.
  4. Sauté the onion: Add the diced onion to the skillet and cook for 3-4 minutes until translucent.
  5. Cook the Italian sausage: Add the Italian sausage to the skillet and break it up with a spoon. Cook until browned throughout. Drain excess grease if needed.
  6. Add the seasonings: Stir in the Italian seasoning, onion powder, garlic powder, and freshly ground black pepper.
  7. Combine with marinara sauce: Pour in the marinara sauce and mix well. Add the chopped bacon and desired pepperoni slices, stirring to combine.
  8. Incorporate ravioli: Gently stir the frozen cheese ravioli into the skillet mixture until they are evenly coated.
  9. Transfer to baking dish: Place the mixture into a large baking dish and spread it evenly.
  10. Top with cheese: Sprinkle the shredded mozzarella cheese generously over the top, adding extra bacon or pepperoni if desired.
  11. Bake the dish: Cover the baking dish with foil and bake in the preheated oven for 20 to 25 minutes, until the cheese is melted and bubbling.
  12. Broil for crispness: Remove the foil and place the dish under the broiler for 2 to 3 minutes, until the topping is golden and crisp.
  13. Serve: Allow the bake to cool slightly before serving it warm for optimal taste and texture.

Notes

You can add cooked bell peppers, mushrooms, or fresh spinach for added flavor and nutrients. Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition

Find it online: https://easydishestomake.com/cheesy-pizza-ravioli-bake/