Cheesy Garlic Chicken Wraps
A delicious blend of seasoned chicken, aromatic garlic, and gooey cheese wrapped in tortillas for a perfect family-friendly meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Mexican
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 cups cooked chicken (shredded)
- 1 cup shredded cheese (your choice, like mozzarella or cheddar)
- 2 cloves garlic (minced)
- 4 large tortillas (flour or whole wheat)
- 2 tablespoons olive oil
- Salt and pepper, to taste
Instructions
- Prepare Your Chicken: Shred or chop your cooked chicken into bite-sized pieces.
- Sauté Garlic: Heat the olive oil in a skillet over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant.
- Mix It All Together: In a bowl, combine the sautéed garlic, shredded chicken, and half of the cheese. Season with salt and pepper to taste.
- Assemble the Wraps: Lay the tortillas flat, place a generous amount of the chicken mixture in the center of each tortilla, and sprinkle the remaining cheese on top. Roll tightly.
- Cook the Wraps: In a skillet over medium heat, cook the wraps seam side down for about 5-7 minutes on each side until golden brown and crispy.
- Slice and Serve: Let the wraps sit for a minute before slicing in half. Serve warm.
Notes
Substitute chicken with turkey or black beans for a vegetarian option. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://easydishestomake.com/cheesy-garlic-chicken-wraps/