The Best Chocolate Chip Cookie Recipe Ever
Delight in the magical aroma of freshly baked chocolate chip cookies with this easy and flavorful recipe. Perfect for creating cherished family moments.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 teaspoon salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a small bowl, combine the flour and baking soda.
- In a large bowl, beat together the softened butter, granulated sugar, brown sugar, and salt until light and fluffy.
- Beat in the eggs, one at a time, and then mix in the vanilla extract.
- Gradually add the flour mixture to the butter mixture, mixing just until combined.
- Gently stir in the chocolate chips with a spatula.
- Use a cookie scoop to drop dough onto a parchment-lined baking sheet, leaving space for spreading.
- Bake for 10-12 minutes until the edges are golden and the centers slightly underbaked.
Notes
For chewier cookies, chill the dough for at least 30 minutes before baking.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://easydishestomake.com/best-chocolate-chip-cookie-recipe/