Apple Spice Chocolate Chip Cookies
Delightful cookies combining the warm, spiced aroma of fresh apples and cinnamon with melted chocolate chips, perfect for fall gatherings.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1 cup chopped apples (about 2 medium apples)
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, beat together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- In a separate bowl, whisk together the flour, baking soda, cinnamon, and nutmeg. Gradually add this to the wet ingredients.
- Gently fold in the chopped apples and chocolate chips.
- Scoop dollops of dough onto a lined baking sheet and bake for 10-12 minutes.
- Cool on the baking sheet before transferring to a wire rack.
Notes
Store leftover cookies in an airtight container at room temperature for up to a week or freeze for longer storage.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://easydishestomake.com/apple-spice-chocolate-chip-cookies/