Pink Salt Jello Trick
A unique gelatinous treat that combines flavor and potential weight loss benefits, perfect for curbing cravings.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 360 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Chilling
- Cuisine: Healthy
- Diet: Low-Calorie, Vegetarian
Ingredients
Scale
- 2 tablespoons gelatin
- ¼ to ½ teaspoon pink Himalayan salt
- 1 cup flavored water or juice (natural options recommended)
- Fresh fruits (optional)
Instructions
- Gather ingredients: gelatin, pink Himalayan salt, flavored water or juice, and optional fresh fruits.
- In a small saucepan, heat about 1 cup of your flavored water or juice until warm, about 3–5 minutes.
- Gradually sprinkle 2 tablespoons of gelatin over the warm liquid, stirring continuously to prevent clumps, about 1–2 minutes.
- Stir in ¼ to ½ teaspoon of pink Himalayan salt until fully dissolved.
- Carefully pour the mixture into jello molds or a glass dish and add optional fresh fruit pieces.
- Refrigerate for approximately 4–6 hours, or until set.
- Once ready, unmold or slice the jello and enjoy it as a refreshing snack!
Notes
Experiment with different flavored juices and avoid overdosing on salt for the best flavor. Make it a part of your daily routine for weight management.
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 5g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://easydishestomake.com/pink-salt-jello-trick/