Gourmet Brownie Cookies
Indulge in the delightful experience of our Gourmet Brownie Cookies, where rich chocolatey goodness meets soft, chewy cookie texture.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together the softened butter and granulated sugar until smooth and fluffy.
- Add the eggs one at a time, mixing well before adding the next. Stir in the vanilla extract.
- In another bowl, combine the flour, cocoa powder, and salt. Gradually mix this into the wet ingredients until just combined.
- Gently fold in the chocolate chips to create a rich dough.
- Drop rounded tablespoons of dough onto a lined baking sheet, spaced 2 inches apart.
- Bake for 12-15 minutes, or until set.
- Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
Make sure your butter is softened to room temperature. Store cookies in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://easydishestomake.com/gourmet-brownie-cookies/