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Easy, Zesty Two-Ingredient Lemon Bars

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These easy and delightful lemon bars require just two ingredients, offering a refreshing tartness with a creamy texture that melts in your mouth.

Ingredients

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  • 1 cup fresh lemon juice
  • 1 cup sweetened condensed milk

Instructions

  1. Gather your tools: a mixing bowl, a whisk, and a greased 8×8 inch baking dish.
  2. Squeeze the lemons until you have 1 cup of fresh lemon juice.
  3. Mix the ingredients: combine lemon juice with sweetened condensed milk and whisk until smooth.
  4. Pour the mixture into the greased baking dish.
  5. Chill in the refrigerator for at least 2 hours to firm up.
  6. Once chilled, cut into squares or rectangles.
  7. Dust with powdered sugar before serving, if desired.

Notes

For a playful twist, add colorful sprinkles on top for kids or serve with whipped cream and berries for a special touch.

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