Alabama Fire Crackers
A delightful Southern-inspired snack that combines crunchy crackers with a burst of zesty flavor, perfect for gatherings or a cozy night at home.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 240 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Olive Oil
- 2 teaspoons Garlic Powder
- 2 teaspoons Onion Powder
- 1 tablespoon Red Pepper Flakes
- 1 packet Ranch Seasoning Mix
- Saltine Crackers
Instructions
- In a large mixing bowl, combine olive oil, garlic powder, onion powder, red pepper flakes, and ranch seasoning.
- Whisk the mixture until it is thick and consistent.
- Gently fold in the Saltine crackers, ensuring each cracker is coated with the seasoning mixture.
- Transfer the coated crackers to an airtight container and let them soak for a minimum of 4 hours or ideally overnight.
- Preheat your oven to 250°F (120°C).
- Spread the crackers on a baking sheet and bake for 30-40 minutes, turning halfway through for even crisping.
- Allow the crackers to cool before serving.
Notes
These crackers are perfect for snacking and can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://easydishestomake.com/alabama-fire-crackers/