3 Ingredient Sugar Cookies
A simple and delightful recipe for sugar cookies using just three ingredients: sugar, butter, and flour.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup granulated sugar
- 1 cup unsalted butter, softened
- 2 cups all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Gradually add the flour to the mixture and mix until just combined.
- Roll small balls of dough (about one tablespoon each) and place them on a parchment-lined baking sheet.
- Bake for 10-12 minutes until the edges are light golden brown.
- Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack.
- Enjoy fresh for the best texture and flavor.
Notes
For a gluten-free version, consider using coconut or almond flour. You can also add chocolate chips or citrus zest for variations.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Find it online: https://easydishestomake.com/3-ingredient-sugar-cookies/